Learn To Prepare the Top Thai Signature Dishes at Our Thai Cooking Class in Pattaya
Discover the ins and outs of authentic Thai cuisine when you join our Thai cooking course in Pattaya. Under the guidance of our skillful award-winning chefs, experience flavor, culture, and hands-on learning come together. Whether you’re a passionate foodie, a curious traveler visiting the Land of Smiles for the first time, or simply someone who loves Thai food, the Thai cooking course at our 5-star hotel near the beach provides the perfect setting to learn how to prepare our country’s most beloved Thai dishes.
About Nah Pai Thai Cooking School
Located in the Royal Cliff Grand Hotel, Nah Pah Thai Cooking School has been teaching the art of local Thai cuisine since 2000. Led by expert & award-winning chefs, enjoy a fun and immersive 3-hour Thai cooking course in a professional-grade culinary space equipped with all of the necessary tools you could need. You’ll even get a complimentary apron and chef’s hat.
Our Thai cooking course in Pattaya is elevated to the next level by our commitment to authentic ingredients. Students of our Thai cooking class can hand-pick fresh herbs we have grown from our on-site nursery garden for their cooking or go to the local markets with our chefs; these are essential components that make Thai cuisine undeniably flavorful.
Learn To Make The Top Thai Dishes
In our Thai cooking course, we’re sure to include some of the most popular Thai dishes that you’re sure to have heard of or seen in pictures when looking up Thai cuisine. Learn to prepare them under the guidance of award-winning chefs, experiencing the authentic flavors of the dishes so that you can recreate them masterfully at home. Explore our weekly menus in detail here. However, if there is a dish you really want to learn to cook and it’s not present in our menu, please do raise the request with our staff and we will do our best to accommodate. Luxury is bespoke after all, and customisation is our specialty.
Tom Yum Kung
Recognized by UNESCO as an intangible part of Thailand’s cultural heritage, Tom Yum Kung is a beloved spicy and sour soup dish featuring aromatic Thai herbs and spices, a flavorful broth, and prawns (or “kung” in the native Thai tongue). There are many variations of Tom Yum Kung soup, such as Tom Yum Kung Nam Khon, which is a creamy version with coconut milk, or Tom Yum Kung Nam Sai, which is a clear, lighter broth version. You can learn to make this dish in Nah Pah’s Wednesday class.
Tom Kha Kai
Tom Kha Kai is the go-to chicken soup in Thailand and a favorite among locals and visitors alike. A flavorful soup with chicken and a coconut milk base, it is spicy, sour, sweet, and savory. It’s a harmonious combination of an array of flavors. It’s common to enjoy this dish over a bed of steamed rice. You can learn to make this dish in Nah Pah’s Monday class.
Phanaeng Moo
Another popular Thai dish, Phanaeng Moo is a rich, thick red curry with pork. It’s made using coconut milk and Panang Curry Paste, which contains a blend of spices such as dried chilies, galangal, lemongrass, Kaffir lime zest, cilantro root and seeds, garlic, shallots, shrimp paste, salt, and peanuts. This dish is also enjoyed over a bed of steamed rice. It is one of the featured dishes in Nah Pah’s Tuesday class.
Khao Niew Mamuang
Sweet, salty, and creamy, Khao Niew Mamuang, or better known as Mango Sticky Rice, is Thailand’s most popular dessert. Featuring succulent mango slices over a bed of sweet sticky rice and a coconut milk sauce, it’s the perfect treat for its simplicity and delicious combination of alluring flavors. It’s widely available across Thailand, sold in restaurants or by local vendors on the street. You can learn to make this dish to share with others in Nah Pah’s class.
Experience Our Thai Cooking Course
Our Thai cooking class is held once daily at 3:00PM. Classes are held every day except Thursdays and Fridays. Each day features a different menu of 5 dishes (including a dessert dish). Nah Pah even offers specialized programs that cater to different skill levels and interests, including classes just for children where our young chefs can be introduced to the wondrous joys of Thai cooking in a safe environment under the watchful guidance of a well-trained professional.
When you partake in this Thai cooking course, you are greeted with a welcome drink upon arrival. No luxury is spared when it comes to a Royal Cliff experience after all. At the end of the session, students can enjoy the fruits of their labor in our traditional Thai dining room with wooden furnishings, leaning into the authenticity and immersion of the experience. Once students have completed their time at our Thai cooking school, they are gifted with a complete collection of recipes to take home, a gift basket with Thai spices and curry pastes, and an official Thai culinary arts certificate to show to all of their friends and family.
To learn more about the offerings and pricing of our Thai cooking school in Pattaya, click here.
Learn to Share the Flavorful Thai Cuisine with Others
Start your journey into learning how to prepare authentic Thai dishes. We also offer group bookings and private classes are available upon request. Contact us at (+66) 38 250421 ext. 2037 or send us an email at [email protected] to book your Thai cooking class. You can optionally chat directly with us via LINE at @royalcliff to make your reservation.